THE ORFILA GARDEN
Mario Sandoval
Relais & Châteaux Orfila’s Executive Chef, Mario Sandoval, with two Michelin stars, 3 Repsol Suns and the 2013 Gastronomy Award, leads the menu at El Jardín de Orfila, ensuring creativity and exceptional culinary quality. While the restaurant itself does not hold Michelin stars, it reflects his renowned expertise and vision.
Recognized for his scientific approach to the product, Mario has left his mark on El Jardín de Orfila, reflecting his passion for the finest raw materials. He recovers traditional flavors with the most avant-garde techniques, respecting and enhancing the flavor of each ingredient in all the dishes on the menu. Thus, he offers healthy, attractive, and haute cuisine menus.
