ORFILA’S GARDEN RESTAURANT
New Year´s Eve Menu
€425 – VAT Included
For reservations, please call 91 088 70 70
MENÚ
Búcaro Don Pío
Foie millefeuille with mango
and Pedro Ximénez reduction
Creamy red prawn rice with lemon mousseline
Red sea bream in Sherry vinegar escabeche
Venison Wellington with foie duxelle,
demi-glace of its juice, and red berries
DESSERT
Arabian cake
WINE CELLAR
Moet&Chandon Brut Imperial (A.O.C Champagne – France)
Mar de Frades Finca Valiñas 2021 (D.O.P Rías Baixas – Spain)
Pesquera Reserva (D.O.P Ribera del Duero – Spain)
El Grifo Moscatel de Ana (D.O.P Lanzarote – Spain)
Coffee and Christmas sweets
Drink at the table
€425 – VAT Included
For reservations, please call 91 088 70 70
