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Seasonal fruit
Hubert de Givenchy mushroom cream
Orfila Yogurt
Ham and Iberian cold cuts
Selection of cheeses
Delicatessen sandwiches
Pasta alla amatriciana, pesto or 4 cheeses
Foie salad with pomegranate and red berry vinaigrette
Focaccia with truffled mortadella and mozzarella
Octopus salad with nut vinaigrette
Eggs Benedict
Fried egg
Scrambled egg
Galician veal steak tartare
Tuna and avocado tartare with yuzu vinaigrette
Oxtail brioche, crispy onion and guacamole
Sea bass with yellow pepper pil pil and glass shrimp
Orfila burger with brava sauce
Dessert table
Assorted juices
Passion fruit, mango and orange juice
Raspberry, strawberry, blueberry and orange juice
Grapefruit juice
Glass of Moët & Chandon brut imperial
Coffees & Infusions